On Rue TatinSusan Herrmann Loomis

On Rue Tatin
Susan Herrmann Loomis · 2001
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About the book
Describes the simple pleasures of daily life in Normandy and the joys of French cuisine, and includes recipes for appetizers, soups, salads, fish, meat, poultry, sauces, breads, and desserts.
First sentence: THE STORY OF OUR ADVENTURE.
Book details
- Year
- 2001
- Language
- English
- Publisher
- Broadway
- Editions
- 4
- Pages
- 320
- ISBN
- 9780767904551
Data source: Wikidata
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