Quantitative Methods for Food Safety and Quality in the Vegetable IndustryFernando Pérez-Rodríguez

Quantitative Methods for Food Safety and Quality in the Vegetable Industry

Fernando Pérez-Rodríguez, Panagiotis Skandamis, Vasilis Valdramidis · 2019

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Book details

Year: 2019
Publisher: Springer
Editions: 2
Pages: 312
ISBN: 9783319885582

Data source: Wikidata

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