Sharon Kramis
The Cast Iron Skillet Cookbook
Sharon Kramis · 2004
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The cast-iron skillet is the original gourmet-cooking tool. This cookbook aims to show modern cooks how this inexpensive cast iron tool is the best pan in their kitchen. Fusing new and traditional recipes and gathering farm-fresh produce and ingredients, the authors show cooks how to make delicious food in this versatile skillet. Recipes include: Succulent Seared Pork Chops with Plum-Mustard-Cornichon Sauce; Dutch Baby (puffed pancake with lemon and powdered sugar); Grilled Prosciutto-Wrapped Radicchio; and Warm Pear Upside Down Cake.
Book details
- Year
- 2004
- Language
- English
- Publisher
- Sasquatch Books
- Editions
- 1
- ISBN
- 9781570616365
Data source: Wikidata
