
The tipsy vegan
John E. Schlimm · 2011
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"The Tipsy Vegan is a new, fun, gifty vegan-centric cookbook. Award-winning author John Schlimm brings together everyone's two favorite hangouts--the kitchen and the--in one big love fest of unforgettable creations. A member of one of the oldest brewing families in the U.S. and author of the largest beer cookbook ever published, John knows a thing or two about boozing up his food. From this son of a butcher who came out on The Ellen DeGeneres Show as a pro-meatless, pro-vegetable loving kind of foodie, The Tipsy Vegan will showcase approximately 75 - 100 recipes using favorites from the bar circuit--wine, beer, vodka, et al--The Tipsy Vegan as key ingredients. Running the gamut from appetizers, soups, salads, and sides to main dishes, desserts, and, of course, cocktails, this buzz-worthy tome will help readers to always have a blast, whether preparing for a houseful of guests or a party for one."--
Book details
- Year
- 2011
- Language
- English
- Publisher
- Da Capo Lifelong
- Editions
- 1
- Pages
- 164
- ISBN
- 9780738215075
Data source: Wikidata
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