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Vegetarian recipes from around the world

Sue Townsend · 2003

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About the book

Presents a collection of meatless recipes from around the world, including walnut, fenugreek and yoghurt soup from Iran, apple pancakes from the Netherlands, and pineapple curry from Sri Lanka. Also discusses the growing popularity of vegetarianism and how to maintain a balanced diet.

Book details

Year
2003
Language
English
Publisher
Heinemann
Editions
4
Pages
48
ISBN
9781403409775

Data source: Wikidata

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