Francisco J. Barba
Innovative Thermal and Non-Thermal Processing, Bioaccessibility and Bioavailability of Nutrients and Bioactive Compounds
Francisco J. Barba, Jorge Manuel Alexandre Saraiva, Giancarlo Cravotto, Jose M. Lorenzo · 2019
פרטי הספר
- שנה
- 2019
- שפה
- English
- הוצאה
- Elsevier Science & Technology
- מהדורות
- 2
- ISBN
- 9780128141748
מקור הנתונים: Wikidata
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