Student Tudy Guide To Accompany On Baking A Textbook Of Baking And Pastry Fundamentals Second EditionSarah R. Labensky

Student Tudy Guide To Accompany On Baking A Textbook Of Baking And Pastry Fundamentals Second Edition

Sarah R. Labensky · 2008

איפה לקנות

המחיר באמזון משתנה מדי יום, אז הכי נכון לראות אותו שם ברגע הקנייה.

לצפייה באמזון

פרטי הספר

שנה: 2008
הוצאה: Prentice Hall
מהדורות: 1
עמודים: 240
ISBN: 9780132357753

מקור הנתונים: Wikidata

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