1,000 Jewish RecipesFaye Levy

1,000 Jewish Recipes

Name: 1,000 Jewish Recipes
ISBN: 9780028623375

Faye Levy · 2000

Where to buy

Amazon’s price changes daily, so the most accurate place to see it is there, at the moment you buy.

View on Amazon

About the book

Presents some one thousand dishes for everyday and special occasions, including the Jewish holidays, along with advice on how to maintain a kosher kitchen.

First sentence: The springtime festival of Passover takes place in late March or in April and lasts for eight days.

Book details

Year: 2000
Language: English
Publisher: Wiley
Editions: 2
Pages: 656
ISBN: 9780028623375

Data source: Wikidata

More by Faye Levy

Healthy Cooking for the Jewish HomeFaye Levy

Healthy Cooking for the Jewish Home

Faye Levy · 2008

Jewish cooking for dummiesFaye Levy

Jewish cooking for dummies

Faye Levy · 2001

30 low-fat vegetarian meals in 30 minutesFaye Levy

30 low-fat vegetarian meals in 30 minutes

Faye Levy · 1997

Low-fat Jewish cookbookFaye Levy

Low-fat Jewish cookbook

Faye Levy · 1997

30 low-fat meals in 30 minutesFaye Levy

30 low-fat meals in 30 minutes

Faye Levy · 1995

Feast from the MideastFaye Levy

Feast from the Mideast

Faye Levy · 2003

30 low-fat vegetarian meals in 30 minutesFaye Levy

30 low-fat vegetarian meals in 30 minutes

Faye Levy · 1997

International Jewish Cook BookFaye Levy

International Jewish Cook Book

Faye Levy · 1993

Faye Levy's international Jewish cookbookFaye Levy

Faye Levy's international Jewish cookbook

Faye Levy · 1991

Fresh from FranceFaye Levy

Fresh from France

Faye Levy · 1987