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100 recipes

Editors at America's Test Kitchen · 2015

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About the book

"We have countless recipes at our disposal today, but what are the real keepers, the ones that don't just feed us when we're hungry or impress our friends on Saturday night, but inspire us to get into the kitchen? At the forefront of American cooking for more than 20 years, the editors at America's Test Kitchen have answered this question in [a] collection of recipes that you won't find anywhere else"--Amazon.com.

Book details

Year
2015
Language
English
Editions
1
Pages
353
ISBN
9781940352015

Data source: Wikidata

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