Cooking With Master ChefsJulia Child
Cooking With Master Chefs
Julia Child · 1993
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About the book
Features interviews with sixteen American master chefs and presents fifty of their recipes, explaining individual techniques that make the dishes memorable.
Book details
- Year
- 1993
- Language
- English
- Publisher
- Brand: Knopf
- Editions
- 2
- Pages
- 146
- ISBN
- 9780679429937
Data source: Wikidata
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