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Food & Wine annual cookbook 2011

Editors of Food & Wine Magazine · 2011

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About the book

Contains over seven hundred recipes for the kitchens of "Food & Wine" magazine, covering courses from starters to desserts, including breakfast, brunch, and beverages, and featuring suggestions for wine pairings.

Book details

Year
2011
Language
English
Series
Food & wine books
Publisher
American Express Publishing Corp.
Editions
1
Pages
408
ISBN
9781603201803

Data source: Wikidata

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