Romain Jeantet
Handbook of Food Science and Technology 2
Romain Jeantet, Thomas Croguennec, Pierre Schuck, G�rard Brule · 2016
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- Year
- 2016
- Language
- English
- Publisher
- Wiley & Sons, Incorporated, John
- Editions
- 4
- Pages
- 346
- ISBN
- 9781119285236
Data source: Wikidata
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