The Foods of Israel TodayJoan Nathan

The Foods of Israel Today

Name: The Foods of Israel Today
ISBN: 9780679451075

Joan Nathan · 2001

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About the book

Contains over 300 kosher recipes from all over Israel, including chremslach, spanakopita, artichoke soup with lemon and saffron, Tunisian hot chile sauce, and hummus.

Book details

Year: 2001
Language: English
Publisher: Knopf
Editions: 1
Pages: 448
ISBN: 9780679451075

Data source: Wikidata

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