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Smoke & spice

Cheryl Alters Jamison · 1994

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About the book

"Cooking with smoke, the real way to barbecue, on your charcoal grill, water smoker, or wood-burning pit"--Cover.

Book details

Year
1994
Language
English
Publisher
Harvard Common Press
Editions
4
ISBN
9781558324893

Data source: Wikidata

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