Gustavo V. Barbosa-Cánovas
9 ספרים במאגר
ספרים
Gustavo V. Barbosa-Cánovas

Global issues in food science and technology
Gustavo V. Barbosa-Cánovas · 2009
Gustavo V. Barbosa-Cánovas

Global Food Security and Wellness
Gustavo V. Barbosa-Cánovas · 2017
Gustavo V. Barbosa-Cánovas

Water activity in foods
Gustavo V. Barbosa-Cánovas · 2007
Gustavo V. Barbosa-Cánovas

Innovations in food processing
Gustavo V. Barbosa-Cánovas · 2000
Gustavo V. Barbosa-Cánovas
Encyclopedia of life support systems
Gustavo V. Barbosa-Cánovas · 2006
Gustavo V. Barbosa-Cánovas

Deshidratación de alimentos
Gustavo V. Barbosa-Cánovas · 2000
Gustavo V. Barbosa-Cánovas
Trends in Food Engineering
Gustavo V. Barbosa-Cánovas · 2000
Gustavo V. Barbosa-Cánovas
Nonthermal Preservation of Foods
Gustavo V. Barbosa-Cánovas · 1998
Gustavo V. Barbosa-Cánovas
International Conference on Engineeringi in Food
Gustavo V. Barbosa-Cánovas · 2001
ספרים משותפים ואוספים
ספרים שבהם Gustavo V. Barbosa-Cánovas מופיע/ה ברשימת המחברים, לא כמחבר/ת הראשי/ת: ספרים משותפים, אוספים וסיכומים.
V. M. Balasubramaniam

High Pressure Processing of Food
V. M. Balasubramaniam · 2016
Jorge Welti-Chanes

Transport Phenomena in Food Processing
Jorge Welti-Chanes · 2016
M. Pilar Montero

Edible Films and Coatings
M. Pilar Montero · 2016
Hao Feng

Ultrasound technologies for food and bioprocessing
Hao Feng · 2011
Pedro Fito Maupoei

Food engineering 2000
Pedro Fito Maupoei · 1995
Amauri Rosenthal

Fruit Preservation
Amauri Rosenthal · 2019
Albert Ibarz
Unit Operations in Food Engineering Second Edition
Albert Ibarz · 2019
V. M. Balasubramaniam

High Pressure Processing of Food
V. M. Balasubramaniam · 2018